We celebrate Heritage Day

Chef-trainer Maryke Jeffrey with the first culinary skills intake for 2021 – already creating stunning dishes!

In Mid-September, the HCET donated blankets to a Karoo nomad community in the district. They helped to keep out the last of the winter cold. The blankets were donated by Pep Stores.

Our new Handy Man course introduced at the start of 2021 is forging ahead. Here four proud young trainees pose with a welded metal shelf, produced under the tutelage of trainer Jan Jacobs.